El Salvador

GCG Catering El Salvador (CAT) entered the catering industry more than 19 years ago, and has since established itself as a top name in the business. Its expert team is made up of 210 staff members, each who have undergone extensive training. The company’s clients include AviancaTaca, Copa, American Airlines, Delta Airlines, Iberia, and United Airlines. In addition, its team provides industrial catering services to a wide range of local companies in the hospitality industry. The company operates from a modern and a fully HACCP compliant plant, which meets or exceeds all local and international standards.

Contact Details

Aerpuerto Internacional San Salvador, El Salvador
El Salvador
Phones(s): 503-2312-4900
Fax: 503-2339-9536
Airport Code: SAL/MSLP


Contact Us
The Team
Stanley morales
Stanley Morales Cornejo

Catering Manager

Tel. 2312-4952

Marcelo osorio hern%c3%a1ndez
Marcelo Osorio Hernández

Finance Head

Tel. 2312-4903

Pedro flores   operations manager   1
Pedro Flores

Station Manager

Tel. (503) 2312 4900 ext: 4904

Blanca deras godoy
Esmeralda Deras Godoy

Human Resources Lead

Tel. 2312-492

Aron noel central america cluster general manager
Aron Noel

Cluster General Manager

Tel.

Rafael marticorena  hdq
Rafael Marticorena

Integration Specialist

Tel.

Edgard rebollo
Edgard Rebollo Muñoz

Operations Head

Tel. 2312-4904

Carlos bermudez carmona
Carlos Bermudez Carmona

Haccp & Quality

Tel. 2312-4908

Claudia veronica alvarado
Claudia Veronica Alvarado

Commercial Manager

Tel. 2312-4905

Ruben rivas villalobos
Ruben Rivas Villalobos

IT Coordinator

Tel. 2312-4917

Eduardo rozas  executive chef  gcg catering el salvador
Eduardo Rozas

Executive Chef

Tel.

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